Medibase
EN VI JA

Sweet potato

Vegetable

Starchy root vegetable rich in beta-carotene.

Nutrition (per 100g)

Calories
86 kcal
Protein
1.60 g
Carbs
20.10 g
Fat
0.10 g
Fiber
3.00 g

Health benefits

Strong vitamin A source for vision and immunity; complex carbs for steady energy.

Description

Sweet potatoes are a staple across Vietnamese rural diets — versatile, easy to grow, and high in vitamin A precursors.

Reference information only; not medical advice.